No matter you are a seafood lover or a traditional local cuisine lover, you would love the Seafood x Nostalgic Hong Kong Dinner Buffet in eatstreet@pentalounge!
A variety of fresh seafood is served daily while Pan-fried Duck Foie Gras with Port Wine Sauce and Baked Escargot with Black Truffle Pate Mashed Potato are must-tries! The local Street-side Snacks, Supreme Carp Soup with Cirrhinus Fish Meat, Noodle with BBQ Pork and more will remind you of the taste of “old Hong Kong”. You can even enjoy desserts like Milk Pudding and Summer Egg Flakes Agar Agar Blocks – both with bird’s nest!
Each adult can enjoy half a Deep-fried Baby Pigeon from Monday to Thursday*. More surprises from Friday to Sunday and public holiday include one Steamed Baby Geoduck Clam (Philippines) with Garlic and Vermicelli for each adult and unlimited serving of Fresh Shucked Oyster, Fried Rice with Lobster in Cream Sauce and Stir-fried Crab with Ginger and Scallion.
Available from 1 September to 15 December 2016*, the Seafood x Nostalgic Hong Kong Dinner Buffet is priced at HKD408 per adult and HKD268 per child from Monday to Thursday (except Tuesday and public holidays), and HKD488 per adult and HKD308 per child from Friday to Sunday and on public holidays.
Simply “like” the hotel’s Facebook page to enjoy a 30 percent discount - only from 1 to 30 September 2016*!
Call +852 3112 1998 for reservations now! Prices are subject to 10 percent service charge. Terms and conditions apply. *except Tuesday